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Willett Noah’s Mill (57,15% - 114,3 proof - 700ml)

Availability: Out of stock
SKU:
2607
€75.90

Willett Noah’s Mill Kentucky Small Batch Bourbon

A small batch bourbon from Willett Distillery that combines the tradition of Kentucky’s farmer distillers with a rich, complex and spicy profile, featuring a distinctive “funky” character made even more intense by its 114.3 proof strength.

Gusto
  • Cinnamon
    Cinnamon
  • Caramel
    Caramel
  • Dark chocolate
    Dark chocolate
  • Dried fruits
    Dried fruits
  • Wood
    Wood
  • Toffee
    Toffee
  • Vanilla
    Vanilla
Peat level
  • Nessuna
    Nessuna
  • Bassa
    Bassa
  • Media
    Media
  • Alta
    Alta
  • Peat level
Brands:

Noah's Mill originated as one of the historic brands in the portfolio of Kentucky Bourbon Distillers (KBD), better known as Willett Distillery of Bardstown, in the heart of Kentucky. The name evokes the era of the farmer distillers, when farmers ground their surplus corn to distill it and transport it more easily to the markets. The bottle, with its nostalgic label depicting an old country mill, celebrates precisely this rural American tradition.

The Willett Noah's Mill is a small batch Kentucky Straight Bourbon Whiskey, with batches generally composed of fewer than 20 barrels. It is distilled with a mash bill of 72% corn, 13% rye and 15% malted barley. Ag

More Information
Distillery/Brand Willett
Country USA
Region Kentucky
Style Bourbon Whiskey
Bottle 700ml
Peat level Unpeated
ABV 57,15% - 114,3 proof
Box No box

Color: Deep amber with copper and mahogany reflections.

Aroma: It opens with bold notes of toasted nuts, peanuts, dark caramel and cane sugar, enriched by baking spices (cinnamon), dried fruit and an earthy/dusty undertone. Notes of dark chocolate, toffee and seasoned wood also emerge.

Palate: On the palate, notes of caramel, cane sugar and spices (cinnamon and nutmeg) dominate, accompanied by notes of tobacco, dark chocolate, toasted wood and a pleasant earthy “funky” component.

Finish: Warm and persistent. The spices (cinnamon) return, followed by notes of burnt caramel and toasted wood, with a finish of slightly smoky nutmeg and sweet tobacco.

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