Aultmore 15 Years Old Dry Marsala Finish (46% - 700ml)
Aultmore 15 Years Old Dry Marsala Finish
Part of the Marsala Wine Cask Collection, this release from the Speyside distillery is one of three expressions matured in casks that previously held Italian Marsala wine, giving the whisky unique elegance and complexity.
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Cinnamon -
Cloves
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Dark chocolate
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Apple
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Grapes
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Raisin
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Nessuna
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Bassa
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Media
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Alta
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Founded in 1897 in the heart of Speyside, the Aultmore Distillery uses the crystal-clear waters of the Burn of Auchinderran. It is appreciated by enthusiasts for its elegant, fresh, and floral style. Long used in blended whiskies, Aultmore is now recognized as a single malt of extraordinary finesse, capable of embodying the most authentic essence of Speyside.
The Aultmore 15 Years Old Dry Marsala Finish is a Speyside single malt Scotch whisky initially matured for about ten years in American oak refill hogshead casks, then finished for approximately six months in “Vergine Riserva Oro” casks that previously held dry Marsala wine. Bottled at a classic 46% ABV, it contains no added coloring and is non-chill filtered.
| Distillery/Brand | Aultmore |
|---|---|
| Country | Scotland |
| Region | Speyside |
| Style | Single Malt |
| Bottle | 700ml |
| Peat level | Unpeated |
| ABV | 46% |
| Box | Cardboard tube |
Color: Amber.
Aroma: On the nose, stewed apples and cinnamon emerge, along with white grapes, dark chocolate, cloves, and black pepper, accompanied by tangy notes of quince and a light earthy, mineral touch.
Taste: The palate develops a soft and fruity character, with notes of pineapple, quince, raisins, and a subtle acidic lift. Spices remain present, with well-integrated cloves and hints of dark chocolate.
Finish: Medium to long, lingering fruit notes — raisins and apple — with more pronounced vinous Marsala tones, accompanied by black pepper and dark chocolate nuances.
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